Gluten free cookies have come a long way in the past six or so years. This is both good and bad. Good for my taste buds but bad for my waistline. I feel like I’ve been inhaling cookies for the past few months. When I was first diagnosed pickings were Read more…
We eat a lot of salsa in our house. There is usually a jar in the fridge and two to three backups in the pantry. We put that ish on everything. Tacos. Burritos. Eggs. Chips. Salad. I am always willing to try new salsa. And this week I was lucky Read more…
Many people tend to equate a gluten-free diet with low carb. AHAHAHAHAHAHAHAHAHAHAHAHA I find that hilarious. I am gluten-free and completely addicted to carbs. They are some of my favorite foods! And I’m always excited to try new carbs. As a blogger for the Nourished Festival, I received many samples. Read more…
It’s peanut butter jelly time! I’m always looking for new bars to add to my afternoon snack rotation. Of course, they need to be gluten-free. And there is a lot of BAD gluten-free bars on the market. So I jumped at the chance to try a new to me bar, Read more…
I love sweets. If I could, I would eat candy and cookies all day, every day. Going gluten free has been difficult because gluten makes all those baked goods (and pizza) yummy. But over the years, I’ve found brands I like and would buy again. I’ve also eaten a lot Read more…
Last week I told you about National French Fry day and how much I love it. Well, now I have to tell you all about my other favorite food, BACON! Today is National Flitch Day… aka National Slab of Bacon Day. And who doesn’t love a slab of bacon?!? I Read more…
Tomorrow is National French Fry Day. So… French fries are one of my favorite things to eat. And that has been and continues to be, one of the hardest parts of going gluten free. I can’t have delicious, crispy, greasy, yummy French fries at most places. I hope to one Read more…
The Fourth of July is almost here. I am a little sad that I won’t be in Wisconsin this year and running the Firecracker Four Mile. I’ve run it the last two years with my dad. And Phoenix will never have such a thing because it is just too damn Read more…
I have a problem. I am addicted to dairy products. I am not worried about this addiction. I love dairy, especially cheese. And Greek yogurt. In my neverending quest for more protein, I tend to reach for those products quite a bit. I have Greek yogurt for breakfast and string cheese Read more…
May is Celiac Awareness Month. I have been sharing information on my facebook page but have yet to write anything and decided it was time. And stick around because I have some fun stuff regarding the upcoming gluten free expo in Glendale, AZ. Things I want people to realize about Read more…